Green Cuisine

Green Cuisine

Green Cuisine 2014
will take place on July 16th 5-8 PM

10704 Oviatt Road, Honor, MI 49640

Online registration for Green Cuisine

is not open yet, but check back!

 

Green Cuisine is Michigan’s first zero waste event and an expression of our mission to “raise awareness around just and sustainable food systems” and our best effort to promote the best in local food and sustainable business practices. Visitors will be able to meet and sample the works of local food and beverage artisans, tour Food For Thought’s organic farm and green buildings as well as socialize, learn and have fun in a beautiful setting. We also have a “green lifestyles” tent where you can learn about other green local products and services.

In line with that philosophy, this is a “zero-waste” event. As in all things sustainable, “zero-waste” is a process, not a destination. The goal is for all the waste generated from the event to be either reusable, recyclable or compostable. In year’s past we’ve had up to 1000 visitors and generated less than 7 ounces of waste! We accomplish this, in part, by composting 100% of our food and paper waste here on the farm. By attending you can observe all our other green tricks we perfected over the years.

It’s free! This is important to us because Green Cuisine is about promoting our partners in the local food and lifestyle businesses. All our artisans volunteer their time and a lot of their product to make this happen. So in exchange we do require your contact information in order that we can share that with the “vendors and sponsors only.” In addition we have some generous underwriters that help us cover part of the cost. Food For Thought picks up the balance. Please consider helping us out with a donation if you are able to do so. You will be given a name badge at the event identifying you as a sponsor so that we can thank you personally.
Please, No Pets!!

Green Cuisine

MAJOR 2013 SPONSORS

Cherry Capital Foods
Oryana
Traverse Legal
Honor Bank
Minervini Group
Crystal Mountain Resort and Spa
Interlochen Public Radio
Honey Boy Bob/Northern Bay Ventures
Grand Traverse Regional Land Conservancy
Quick Storage
SEEDS
Tasty Morsels
M’Lynn Hartwell
The Bottle Crew
Laura Tarsa, Coldwell Banker Schmidt Realtors
Porterhouse Productions

GREEN LIFESTYLE/AWARENESS

Wings of Wonder
ISLAND
Deep Wood Press
Jamie Rockwell Soaps
Carter’s Compost
Cedar Sol Hydro Farm
NW Michigan Farm & Food 20/20 Fund
Great Lakes Ranch

SUPPORTERS

Kristen Messner, Dan Shoup, Chelsea Wills Dennis, Cile Plumstead, Michael Buhler
Horse Taxi: Black Horse Farm
Parking: Moonshadow Farm (Robb Bollenberg & Jeanne Strathman)
Flowers: Kim Guilbeau

FOOD/BEVERAGE VENDORS

La Becasse/Bistro FouFou
Oryana
Higher Grounds Trading Co.
Chateau Chantal
Black Star Farms
Short’s Brewery
Light of Day Organics
L. Mawby Vineyard
Stone House Bread
Left Foot Charley
Just Good Chocolate
The Redheads
St. Ambrose Cellars
Grand Traverse Distillery
Honor Family Market
Right Brain Brewery
45 North Winery
Crow’s Hard Cider
Idyll Farms
Northern Naturals Winery
Crystal Mountain Resort
Pleasanton Brick Oven Bakery
Grocer’s Daughter Chocolate
Jolly Pumpkin/North Peak
Curbie