Career Opportunities
Current Openings
Food For Thought offers a variety of opportunities for people looking to enter the green business community. While we often have specific job openings that will be listed here, some of our most valuable team members simply walked in our door and said, “I want to work here and here’s what I can do for you.” So if you don’t see an opening here, feel free to send us an email and tell us about yourself. After all, you may get to work for a cool company and live in paradise. For more background on our company, click here.
Sales/Marketing Manager (Accepting resuments through Februray 10th)
We are seeking a self-driven, experienced, organized Sales/Marketing Manager for the Midwest region, to be based in Southeast Michigan. A minimum of 5 years experience required participating in food shows, marketing and sales promotional planning, branding, and effectively dealing with distributers. A degree in marketing, and experience with product selling and a working knowledge of organic foods is strongly preferred. Good computer skills a must. Travel up to 100 days per year with some weekend commitments. Competitive benefit package offered and compensation will be commensurate with experience, plus incentives and flexibility. Qualified individuals send cover letter and resume to: karbour@dgncpa.com
Food Production Manager (Accepting resumes through February 10th)
We are seeking a LEAN experienced Production Food Manager. Preference to candidates with a minimum of 6 years in the food industry, mechanically inclined, with an emphasis on procedures, safety, quality product, and staff development/training. Goals and objectives driven, with a willingness to be strategically innovative. A four year supporting degree and familiarity with applicable state and federal guidelines strongly preferred. Competitive benefit package will be commensurate experience. Qualified individuals send cover letter and resume to: karbour@dgncpa.com.
Equipment Maintenance Technician
Food For Thought is seeking an Equipment Maintenance Technician for our specialty food bottling line. This person would be responsible for daily and long term preventative maintenance, of food production equipment as well as other non-food equipment used at the facility The ideal candidate would have excellent equipment troubleshooting skills. They should have experience with, and ability to handle, electrical and mechanical repairs. Ability to read an electrical schematic and experience with PLCs, control electronics and pneumatics a plus. Qualified individuals send resume and cover letter to: sharon@foodforthought.net.
Product Development Assistant
Food For Thought is looking for highly motivated person to fill a part time position assisting with product development. The ideal candidate is VERY well organized, computer savvy and has a good culinary instincts. Responsibilities range from Internet research, project management, and some product testing and development. Interested candidates please email letter and resume to: info@foodforthought.net.
We also look for interns and volunteers to help us on short term projects.
